Can you bring an outside caterer to Coronado wedding venues?

Yes, several major venues in Coronado allow for outside catering. For example, the Hotel del Coronado offers special packages for couples. These plans help pairs who want to bring their own expert team to meet specific food needs. Other spots like the Loews Coronado Bay Resort may also let you use your own chef. You should always check the current rules with your venue before you sign a deal.

How far in advance should you book wedding catering in Coronado?

Most top catering teams in San Diego suggest booking six to twelve months before your big day. Coronado is a very busy spot for weddings, mainly from April through October. Choosing your chef early means they will have the staff and time to make a custom menu. If you plan a winter or weekday wedding, you might have more luck with a shorter wait.

What is the average cost of wedding catering per person in San Diego?

The cost for expert wedding catering in San Diego often runs between $75 and $200 per guest. This rate depends on the type of service and the food you choose. According to Gather by Oren, the median wedding cost in the area is about $19,386. Full-service plans that include setup, service, and cleaning will usually be at the high end of that range.

What does full-service wedding catering include in Coronado?

Full-service catering takes care of every part of your event's meal. This plan includes menu design, cooking, and expert staff for the whole party. Your team will handle the setup of the dining rooms, the meal service, and the final cleaning. This way, couples can spend time with their guests while the staff makes sure the kitchen and dining area run well.

Our Menus

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COST BREAKDOWN SUMMARY (PER PERSON) FOOD COST $46.00 Includes all menu items listed in the Fusion Updates Menu. BUFFET SET UP $5.00 Includes buffet setup, linens, serving pieces & basic décor. DISPOSABLES $3.50 Includes eco-friendly disposable plates, cutlery, napkins & serving disposables. SERVICE STAFF AS NEEDED Additional staff available upon request. RENTAL AS NEEDED Additional rentals such as tables, chairs, glassware, equipment & décor available upon request. SERVICE CHARGE 22% service charge will be added to the total food & beverage cost. SALES TAX 7.75% Sales tax will be added to the total cost of food, fees & rentals.

Middle Eastern Feast Station

APPETIZERS

BEET HUMMUS Roasted beet hummus finished with extra virgin olive oil, toasted pistachios & fresh herbs, served with warm pita chips. VEGETABLE CRUDITÉ Seasonal crisp vegetables НЫ beautifully presented in individual votive glasses with whipped labneh. FALAFEL SLIDERS Fresh falafel served on mini brioche buns with pickled mango aioli, pickled red onions & sweet relish.

BUFFET SIDE DISHES

MEDITERRANEAN MUJADARA RICE Fragrant lentil rice with caramelized onions, toasted nuts & dried fruits. ROASTED BABY MARBLE POTATOES Roasted baby marble potatoes with garlic, nutritional yeast, fresh herbs & extra virgin olive oil. ROASTED VEGETABLE ANTIPASTI Charred cauliflower, roasted baby peppers with balsamic glaze & garlic confit, and broccolini finished with lemon honey and Aleppo pepper.

PROTEINS

CHICKEN SHAWARMA Thinly shaved chicken shawarma with caramelized onions. BEEF KEBAB SKEWERS Grilled beef kebab skewers with roasted peppers, onions & fresh herbs. WILD MUSHROOM SHAWARMA (VEGAN) House-made garbanzo bean tofu and wild mushroom shawarma seasoned with traditional Middle Eastern spices.

SALADS & MEZZE

CLASSIC ISRAELI SALAD Cucumbers, tomatoes, red onion, parsley, extra virgin olive oil, fresh lemon juice & toasted pine nuts. CLASSIC HUMMUS Traditional chickpea hummus finished with extra virgin olive oil and paprika. TURMERIC TAHINI Creamy tahini infused with fresh turmeric, lemon & garlic. BABA GANOUSH Fire-roasted eggplant blended with tahini, garlic, lemon & olive oil. MOROCCAN EGGPLANT Slow-roasted eggplant with tomatoes, garlic, peppers, cilantro & warm Moroccan spices. HOUSE-MADE PICKLES Seasonal pickled cucumbers, turnips, carrots & red onions.

BREADS

FRESH LAFFA BREAD WARM PITA BREAD

DRINKS

FRESH MINT LEMONADE POMEGRANATE LEMONADE CUCUMBER MINT WATER